Our menu changes daily, call the bar for todays menu and winelist<3

Follow our instagram for daily updates @denvandrette

FOOD

From 16.00-21.30 (22.00 Fri-Sat)
Olives & Pickles | 50,-
Granbark Cow Cheese | 85,-
Lindbjerg Hvid Goat Cheese | 75,-
Lindbjerg Blue Cheese | 85,-
 
Sourdough Bread & Fresh Cheese |  55,- 
Lumpfish Roe | 100,-
 
From 18.00-21.30 (22.00 Fri-Sat)
 
Hamachi, XO Sauce | 95,-
Broccoli, Ramson Dashi & Egg Yolk | 95,- 
Radish, Blood Orange & Oyster Leaves | 80,-
Kale, Burrata, Praline & Preserved Lemon | 85,-
Onglet, Monk's Beard & Langoustine Sauce | 120,-
White Chocolate & Laureano Vinegar | 85,-
 
In respect of the environment, we source organic & local produce whenever possible