Tues-Thurs 16.00-21.30, Fri-Sat 16.00-22.00, Sun 16.00-21.30

Olives  | 50,-
Beetroot Jerky | 75,-
Sourdough Bread, Fresh Cheese, Olive Oil | 50,- 
+Caviar | 100
Endive, Walnut Dip, Bread crumbs | 75,-
Nduja | 75,-
Aged Cheese, Kimchi, Buckwheat | 85,-

Tues-Thurs 18.00-21.30, Fri-Sat 18.00-22.00, Sun 16.00-21.30

Mushroom & Vin Jaune Broth | 85,-
Squid Ink & Mashed Potato Toast, Cavolo Nero | 95,- 
Broccoli, Artichoke Cream & Basil | 70,- 
Raw Hake, Brown butter, Grape Juice, Green Chilli  & Cucumber  | 120,- 
Chicken Of The Woods, Creme Fraiche  & Caviar | 150,-
Pork, Preserved Elderflower, whey & Turnips  165 ,-
Khachapuri |  Homemade Georgian Flatbread with Cheese & Green Plum Sauce | 100,-
Pear Trifle | Poached Pear, White Chocolate, Sunflower Seeds & Creme Fraiche |  75,-